We are a large Supermarket in a competitive area where we are seeking an innovative, energetic and enthusiastic person to help assist in the management our Bakery. We require someone with the ability and passion to continue to challenge and grow the business.
The successful applicant is a person who can plan, organise, lead and control the operations of the Bakery Department alongside, and, in the absence of the Bakery Manager.
The successful applicant will be able to demonstrate the following attributes:
- Proven Leadership Skills
- Developed Organisational Skills
- An ability to communicate at all levels
- A dedication to Customer Service
- A passion for the Industry
- Develop and continually introduce new and specialised products
This is a full-time, waged position, reporting directly to the Bakery Manager. You will be required to do early starts and also late starts as we run our production through to mid evening.
Key Responsibilities Include:
- Ensuring standards of all products are achieved and maintained
- The implementation of Food and Health and Safety requirements
- Managing production to meet the Store’s requirements
- Monitoring and managing wastage
- The achievement of sales, gross profit and wage budgets
- Exceeding customers' expectations
- Build and maintain a positive work culture
Hours of work would be:
- Sunday: 4.00am - 1.30pm
- Monday: 4.00am - 1.30pm
- Tuesday: 4.00am - 1.30pm
- Wednesday: 4.00am - 1.30pm
- Thursday: 4.00am - 1.30pm
If you have an excellent work record and a high standard of performance and can take our already successful Bakery Department to a new level then please apply via website including covering letter and C.V.