We are looking for friendly, enthusiastic and reliable people to pursuit hospitality career at St.Pierre’s Sushi and Bento Bowl.
St. Pierre’s Sushi and Bento Bowl is a fast growing company 100% New Zealand-owned. Since 1984, we have provided Kiwis with healthy, tasty, exciting and affordable food.
Successful candidates will be invited to be interviewed by their potential Store Manager.
If you have a passion for the hospitality industry and are interested in joining the team at St.Pierre’s, send us your CV.
What we need from you
- Flexible availability to work - weekdays and weekends, must be including busy lunch time
* We’re seeking team members with full flexibility to work varied hours on weekdays and weekends, particularly during peak lunch hours. This role requires consistent availability
What we need from you
- Long term commitment to the team - minimum of 6 months preferred,
- Reliability - we'd love to see your commitment to develop your own career and to help your team,
- Physical fitness - heavy-lifting and standing for average 8-hour-long shifts may be expected,
- Good communication - we'd love to see these skills help you to work well with your team.
- Good command of English - You must have ability to speak conversational English
- Enthusiasm - to help learn new skills and to constantly improve,
- NZ residency or a valid NZ work visa. Please upload your work visa along with your application, and clarify your work visa conditions / expiring date on your application.
- No experience required but hospitality/customer service experience, especially management experience is highly sought-after in this role.
About the job
- Working within the team to provide the best St.Pierre’s experience to our customers
- Deliver exceptional second-mile service to our loyal customers
- Preparing high- quality and fresh ingredients
- Creating delicious, beautifully presented meals to serve including our famous Sushi
- Maintaining a clean environment and performing other essentials store tasks
- Looking after the team to able to perform at their best
- Training new staff members to achieve St.Pierre’s standard
- Managing stock level and ordering
- Supervise Food Safety control and other management tasks
Career Development opportunities
St.Pierre’s is a “people first” company. We support all our associates to achieve their career goals with us.
- Assistant manager - Enhance your hospitality experience at St.Pierre’s and learn to be the next Store Manager. Training courses available online and at our head office.
- Store Manager - The most important role is to look after their stores to improve at the best. Great leadership and team building skills required
- Partnership opportunities - The ultimate opportunity for St.Pierre’s Managers to co-own and share in the profits of their St.Pierre’s Store. Please see the more information on our website
Benefits
- Long term career development and opportunities
- Generous Staff Discount policy - discounted St.Pierre’s products while on shift
- Monthly sales bonuses and Profit-Sharing schemes,
- Annual awards parties – fun and great prizes, and more!
If you have a passion for the hospitality industry and are interested in joining the St. Pierre’s team, send us your CV today!
Job Types: Full-time, Permanent
Pay: $23.50 – $24.00 per hour
Benefits:
- Profit sharing
Application Question(s):
- (Please do NOT skip this question) Have you ever worked in St Pierre's Sushi and Bento before? If "Yes" , please provide the shop and the manager's name. (Yes/No)
- (Please do NOT skip this question) Could you please let us know your visa type and expiry date? If there are any restrictions, please note them here. For NZ citizens or PR holders, simply write ‘NZ citizen’ or ‘PR’.
- Please let us know your availability for a rotating roster?
(Monday - Sunday 7:00 AM–8 :30 PM)
- How will you commute to work?
Experience:
- Hospitality: 2 years (Preferred)
- Management: 1 year (Preferred)
Licence/Certification:
- NZ work visa or NZ citizenship (Required)
Work Location: In person