Join Our Team as Waiting Staff – KIWI GRUB LIMITED
Key Responsibilities:
- Greet guests warmly, escort them to their tables, and present menus.
- Take accurate food and beverage orders and serve them promptly while ensuring presentation standards.
- Respond to guest inquiries, requests, or complaints professionally and courteously.
- Set up tables with proper utensils, napkins, and condiments, and clear them promptly after use.
- Maintain cleanliness in dining areas, including floors, tables, and serving stations.
- Be familiar with menu items, ingredients, preparation methods, and dietary options to advise guests effectively.
- Collaborate with team members to ensure smooth service during busy periods.
Key Requirements:
- Qualification/Work Experience: At least one year of relevant work experience OR a recognised NZQF Certificate/Diploma in Hospitality.
- Must be available for split shifts depending on workload.
- Excellent communication and interpersonal skills.
- Strong attention to detail and commitment to maintaining high service standards.
- Ability to work in a fast-paced environment and remain calm under pressure.
- Positive attitude, punctuality, and flexibility with working hours.
- Knowledge of food hygiene and safety standards will be an advantage.
- Ability to work both independently and as part of a team.
- Must be legally eligible to work in New Zealand.
Why Join Us?
At Kiwi Grub Limited, we pride ourselves on delivering exceptional dining experiences. As part of our team, you will have the opportunity to develop your hospitality skills, work with a supportive team, and contribute to a welcoming environment for all our guests.
How to Apply:
If you are enthusiastic about hospitality and meet the above requirements, please send your CV and cover letter.
Job Types: Full-time, Permanent
Pay: $25.00 – $32.00 per hour
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